Ungava Premium Canadian Gin from Quebec.
Six unique botanicals sourced from northern tundra regions:
Cloudberry, Wild Rose Hips, Crowberry, Nordic Juniper, Labrador Tea,
and Arctic Blend.
I Scream, You Scream, We all Scream for Ice-cream!
Alcohol and ice-cream were made for each other. Just think of all the wonderful combinations possible whether using spirits, liqueurs, beer, etc. How about Morello cherries?
Ginja is a Portuguese liqueur made by infusing ‘ginja’ berries (sour cherry) in alcohol (arguardente is used) and adding sugar and other ingredients.
This traditional drink is usually sipped on its own chilled or served in a fruit cup. But what about over vanilla ice-cream? Sounds delicious!
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Sunday 12 to 6
Monday 12 to 6
Tuesday to Saturday 10 to 8
10930 119 Street Northwest, Edmonton, AB T5H 3P5, Canada